Packaging technologies that actively slow fruit and meat spoilage through ethylene absorption and other techniques
It’s Fresh! uses an ethylene removal technology that can be inserted during packaging of produce to help extend the shelf life.
BluWrap uses a controlled atmosphere technology solution to reduce oxygen in protein packages during transit to extend shelf life.
Fenugreen FreshPaper sheets are infused with organic spices that keep fruits and veggies fresh 2-4x longer naturally.
Conducting large-scale advocacy campaigns to raise awareness and educate consumers about ways to save money and prevent wasted food...
Modifying packaging sizes and designs to optimize consumer consumption and avoid residual container waste
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